Dining
Our Executive Chef, Chris Depew, utilizes fresh, locally-sourced ingredients to craft seasonal menus and weekly specials
for our members to enjoy year-round. It is a farm-to-table experience brought to you by a friendly and attentive staff.
Come join us!
For reservations in the Grillroom, please email:
Grillroom Hours: April 29th – September 5th
Day | Hours |
---|---|
Monday | Closed |
Tuesday | 11:00 A.M. – 4:00 P.M. |
Wednesday | 11:00 A.M. – 8:00 P.M. |
Thursday | 11:00 A.M. – 8:00 P.M. |
Friday | 11:00 A.M. – 8:00 P.M. |
Saturday | 7:30 A.M. – 8:00 P.M. |
Sunday | 7:30 A.M. – 8:00 P.M. |