Our Executive Chefs, Marcy Groll and Cortland James, provide fresh, local Americana Cuisine for our members to enjoy. It is a farm-to-table experience brought to you by a friendly and attentive staff.
Marcy is a Columbia County native with many years of experience running the Golden Harvest Smokehouse as well as chef at La Perche Bakery & Bar.
Cortland James hails from Dutchess County. He is a graduate of the Culinary Institute of America in Hyde Park and was the executive chef at McEnroe Farm to Table Restaurant.
Come join us!
FOR RESERVATIONS, PLEASE CALL OR EMAIL THE GRILLROOM:
